Three cupcake orders this weekend, and lucky for me, two of the orders were for the same colors and flavor. The cupcakes pictured here are the tiny ones (I call them babycakes) but it's hard to tell that in the picture, since there isn't really anything to reference it by.
Lime green, orange and white baby cakes, with whimsical little details. I make the swirls by piping melted candy melts through a parchment bag onto freezer paper. Once I am done, I put the freezer paper in the refrigerator to firm it up, then lift off the swirls and pop 'em on the little babycakes...so cute.
And so yummy too.
