I whipped up a batch of banana pudding parfaits, which until recently, I assumed all Mom's in America had in their dessert recipe arsenal.
It turns out that a lot of folks here in the Pacific Northwest don't know about it.
So I thought I'd share it here today.
It's easy peasy, an takes only a few minutes to make. Simply take on pcakage of instant banana pudding (make it according to directions and place in the refrigerator. Cut up one banana and open a box of Nilla Wafer cookies. (Now, I usually serve this yummy dessert all on one larger bowl, with the original sized Nilla Wafer Cookies, but for the cutie patootie parfait glases, the mini Nilla Wafers were a no-brainer.) Layer the banana slices, nilla wafer cookies, and pudding.
It's total comfort food.
Have you ever made this dessert, or some version of it?